Business Highlights
- '12~'15 Ministry of Agriculture and Forestry: Project of fostering regional strategic food industry
- '12~'18 Andong-si: Project of systemizing excellent species
- '15~'18 Andong-si: Operation of Korean natural dye industrialization center
- '15~'17 Ministry of Agriculture and Forestry: Project of developing high value added food technology
- '15~'18 Ministry of Agriculture and Forestry: Project of developing agricultural and bio industry technology
- '17~'18 Gyeongbuk Province: Project of increasing added value of regional specialty produce
Research Performance
- - GMP management, HACCP management, export, government project task plan, budget plan, execution, production
- - Development of health functional food by using ginseng & red ginseng
- - R&D, natural dye test production
- - Development of functional fermented products by using beans +medicinal herbs
- - Project of development and industrialization of prime new product groups
- - Industrialization of plant extract that can be used as dye
- - Development of world-class star products by using medicinal herb (Angelica root) containing minerals
- - Development of unified system for farmers¡¯ high income by using smart IT system
- - Development of high value-added functional products by using red violet natural dye from Korean herbal plants
- - Discovery of natural dye free of allergy matter; and development of safety improving technology and industrialization of large scale processing standardization through nano-chemistry
Public Agency Recruitment
- Gyeongbuk Institute for Bio industry Deliberation council member of the Steering Committee
- Support center for Yeongcheon medicinal herb cultivation industrialization Deliberation council member of the introduction of equipment
- Deliberation council member of the introduction of equipmentNon-deliberation council member of agricultural produce processing plant
Paper Publication & Awards
- '15Design and application of the farmer unification system by using smart IT devices
- '15The Journal of the Korean Society of international Agriculture Vol. 27(5), pp. 551-695(2015)
- '15Analysis of informatization and system requirements of specialty produce cultivating farmers in the Andong region (J. Korean Soc. Int. Agric.), 27(5):657¡662(2015)
- '12Andong-si No.188 Award Certificate 2015.12.31